Food Styling for Photographers: A Guide to Creating Your Own Appetizing Art
Author: Linda Bellingham
"You eat with your eyes first," and no one turns a photograph of food into a culinary masterpiece like a food stylist. Food Styling for Photographers is the next best thing to having renowned food stylist Linda Bellingham by your side. Linda has worked with clients Baskin Robbins Ice Cream, McDonald's, Tyson Foods, FritoLay, and many, many more. Professional photographer Jean Ann Bybee has worked with Harry & David, Dominos, Sara Lee, Seven-Up Company, and more. Jean Ann provides a seasoned photographer's point of view with helpful tips throughout.
If you are hungry for unique photo assignments and want to expand your portfolio, this guide provides the well-kept secrets of food styling techniques that can make your photos good enough to eat.
Each chapter covers step-by-step instructions with mouth-watering photographs illustrating techniques for the creation of hero products that photographers at any level can whip up.
Bon Appétit!
Tips include:
* Supply lists
* Step-by-step photo illustrations
* Discussions about the rationale for using real versus fake foods
* Settings and props
* Handling and care of the hero before it goes on set
* On-set techniques for preserving the hero
* Lighting discussions of the hero shots
Books about: Logistics Management and Strategy or World Class Manufacturing Casebook
Set With Style
Author: Caroline Clifton Mogg
Whether using heirloom china or a hot designer’s latest tableware collection–for an intimate dinner for two or a family feast for ten–set a table to impress.
Faced with thousands of inspiring choices for table settings and decorations to fit every occasion, hosts and hostesses have never been more enticed to turn out both a great meal and an equally appealing stage on which to serve it.
Author Caroline Clifton-Mogg knows that creating a table setting, no matter how simple or instinctive, is a form of interior decoration and design; so she has put together a masterful list of internationally acclaimed designers and decorators (such as John Saladino and Vicente Wolf), all of whom have showcased their signature styles for table settings. Set with Style offers an unprecedented cache of ideas that will ensure that entertaining your favorite guests is a pleasure instead of an overwhelming challenge; if your taste tends toward delicate crystal romance or even whimsical flea-market flair, you can achieve the most breathtaking visual treat on your tabletop.
Illustrated with more than 300 lavish photos, Set with Style highlights:
• The history of dining etiquette and traditions (from time-honored rituals to quirky customs)
• Table-setting styles (from contemporary style with Peri Wolfman and Reed Krakoff to retro style with Glen Senk and Keith Johnson of Anthropologie)
• Practical tips (from the creative use of accessories to what to look for when buying china, glass, flatware, and linen) from designers such as Sally Sirkin Lewis
• A resource guide (featuring a directory of china and glass suppliers andtable-accessory manufacturers)
Whether you just want to spruce up an ordinary family supper or pull out all the stops for a high-class event, Set with Style will ensure that every occasion will be a beautiful one.
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