The Fiber35 Diet: Nature's Weight Loss Secret
Author: Brenda Watson
Today, Americans eat processed foods from the supermarket, or foods from fast food restaurants we drive by on the way home. We used to eat a fiber-rich diet fresh from the fields (fruits, vegetables, whole grains, legumes), we now eat food from a box; that is, processed food that has processed the fiber right out of our diets. The result: an epidemic of obesity that causes most of the common diseases of our time.
The Fiber35 Diet focuses on the magic of 35 grams of fiber per day as the key nutritional measure for losing weight. This is unlike low-carb, high protein, and low-fat diet books. This diet is based on the only scientifically irrefutable way that is clinically proven to reduce weight—Caloric Restriction. Most important, this book corrects one of the dangerous nutritional falsehoods that most Americans now believe—that carbs are bad. Carbs are an important source of nutrition for us—coming from fruit, vegetables, and other sources.
The Fiber35 Diet provides a weight loss solution that helps you shed pounds and is clinically proven to reduce the risk for all of the contemporary diseases that end life prematurely. Even though much is known about the healthy benefits of fiber, only recently have large food manufacturers, nutrition experts, and the media started paying more attention to it.
Fiber packs a four-part weight loss formula:
1. Fiber curbs your appetite, helping you reduce calories
2. Fiber actually eliminates calories from the food you eat
3. Fiber-rich foods are low-energy density foods.
4. Fiber slows down your body's carbohydrate conversion to sugar, which supports blood glucose stability that helps you lost weight
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Conveniently Vegan: Turn Packaged Foods into Delicious Vegetarian Dishes
Author: Debra Wasserman
Learn how to prepare meals with all the new natural foods found in stores today. Here are creative ideas for old favorites like Quick Sloppy Joes, "Hot Dogs", and Beans, Lasagna, and Chocolate Pie. Discover how to use natural foods with Mexican Noodle Casserole, Spicy Mandarin Chickpeas, Orange Sweet Potato Soup, Barbecued Seitan, Mango Dressing, and Basmati Rice Burgers. This book is a fun and easy way to add fresh fruits and vegetables to your diet.
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